Royal Oaks 100% Cabernet Franc has rich dry flavors and well balanced tannins to make it a nice compliment to a piece of prime rib, blackened fish, grilled lamb chops or hearty pasta.  This wine has wonderful flavors of blackberries, currants, cedar, oak, sweet tobacco and a touch of chocolate. A nice substitute for Cabernet Sauvignon.  Alcohol level is 15.2%. 

 Pair this wine with a filet mignon or roasted duck.  Drink this wine within 3-5 years. 

Composition:  100% Cabernet Franc, 50% from the Great Oaks and
                        50%  from the Westerly Vineyards.
Cooperage:     Aged 24 months in French Oak,(40% of which was
                        new oak.)

COST:  sold out