Grown at Roblar Estate Vineyard in the Los Olivos District of the Santa Ynez Valley of Santa Barbara County.  With the vineyard’s light rocky soil and moderate climate, these grapes develop a rich delicious depth of fruit flavor. Aromas of classic Sauvignon Blanc: fresh wildflowers, grassy, lemon. Bright flavors of green fig and fresh pear, with lemon and floral notes.